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Issue Number: Council II 001


Report-Certification of Food Safety Regulation Professionals (CFSRP)

Issue you would like the Conference to consider

The CFP Certification of Food Safety Regulation Professionals (CFSRP) Workgroup seeks the Conference's acknowledgement of its Workgroup Report.

Public Health Significance

A national model that addresses training and the professional development of regulatory retail food safety professionals is essential to enhancing the effectiveness of the nation's retail food protection system.

The Voluntary National Retail Food Regulatory Program Standards, Standard 2 training and standardization model should be viewed as a working document that will need to be updated and revised to meet the ever-changing retail food safety environment. The Conference for Food Protection provides the mechanism to:

1. Maintain and update this national training model;

2. Explore additional training and/or assessment needs for regulatory retail food programs; and

3. Build consensus among all retail food safety stakeholders.

Recommended Solution: The Conference recommends...

aknowledgement of the Conference for Food Protection, Certification of Food Safety Regulation Professionals Workgroup Report and the following attachments:

1. 2014 CFP CFSRP Committee Final Report

2. CFP CFSRP Committee Roster

3. Survey Results-Contract/Third Party Inspections- CFP CFSRP 2012-2014

The Conference further recommends thanking all the 2012-2014 CFSRP members, and the organizations/agencies they represent, which allowed them to actively participate on the Workgroup.


Submitter Information

Name Susan Kendrick, Co-Chair
Organization Certification of Food Safety Regulation Professionals Workgroup
Address Oregon Department of Agriculture
635 Capitol St NE
Salem, OR 97301
Telephone 503-533-0835
Fax 503-986-4729
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