April 2007 Executive Board Meeting
- Executive Administration Positions
- Council Positions
-
Standing Committee Positions
- Audit Committee
- Constitution and Bylaws/Procedures Committee
- Food Protection Manager Certification Committee
- Issue Committee
- Program Committee
- Resolutions Committee
- Other Board Committees/Ad Hoc Committees
-
Retired Committees
- Allergen Committee
- Barrier Hazard Committee
- Blade Tenderized Meat Committee
- Certification of Food Safety Regulatory Professionals Committee (Program Standards Workgroup)
- Critical Item Committee
- Electronic Reporting Committee
- Emergency Preparedness and Response Committee
- Food Contact Utensil and Barrier Usage Committee
- Inspection Form Committee
- Interdisciplinary Foodborne Illness Training
- Plan Review Committee
- Sanitizer Committee
- TCS Food Implementation Committee
- Video Content Committee (ad hoc)
- Federal Agency Positions
