2019 Spring Executive Board Meeting
Board Meeting reports
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Meeting Opening
» Agenda: April 2019 Executive Board Meeting
- Leadership Positions
- Executive Administration Positions
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Other Agenda Items
» Unfinished Business: Draft MOU - CFP & NACCHO
» Unfinished Business: CFP-ISSC Shellfish Committee Report
» New Business: Revised Executive Director Position Description
- Council Positions
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Standing Committee Positions
- Audit Committee
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Constitution and Bylaws/Procedures Committee
» Constitution & Bylaws Committee Report
» Constitution & Bylaws Committee Roster
» CB&P At-Large Constituency Options
- Finance Committee
- Food Protection Manager Certification Committee
- Issue Committee
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Program Committee
» Program Committee Meeting Notes 10-31-2018
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Program Standards Committee
» Program Standards Committee Report
» Program Standards Committee Roster
» Program Standards Committee Work Plan
» PSC Subcommittee 3 Minutes 12-19-2018
» PSC Subcommittee 3 Minutes 01-09-2019
» PSC Subcommittee 3 Minutes 01-23-2019
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Publications Committee
» Publications Committee Report
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Strategic Planning Committee
» Strategic Planning Committee Report
» Strategic Planning Committee Mission Statement Deliverables
- Other Board Committees/Ad Hoc Committees
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Retired Committees
- Food Recovery Committee
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Direct to Consumer Committee
» Direct to Consumer Committee Report
- Produce Wash Committee
- Product Assessment Committee
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Safe Handling and Cooking of Roaster Pigs Committee (ad hoc)
» Safe Handling and Cooking of Roaster Pigs Committee Report
» Safe Handling and Cooking of Roaster Pigs Committee Roster
- Federal Agency Positions