Retail Food Safety Regulatory Association Collaborative
Investigating Norovirus-related Foodborne Illness
Click on this link to access sessions focused on investigating norovirus-related foodborne illnesses and implementing successful employee health intervention strategies: http://ow.ly/h6FR50NM2w8
Sessions are from the 2022 FDA Retail Food Protection Seminar, hosted by NACCHO.
Resource Library
Click on this link to access a collection of vetted resources, including trainings, handouts, and guidance documents, that support effective foodborne illness outbreak investigations.
https://www.retailfoodsafetycollaborative.org/tools/foodborne-illness-outbreak-resource-library/
Risk-Based Inspections
Click on the following for information released in January 2022 regarding risk-based inspections:
Analysis of Factors Influencing the Implementation of Risk-Based Inspections (December 2021)
Why Risk-Based Inspections in Retail Food Safety Matter (infographic)
Food Code Adoption Toolkit
Click on the this link to access research, resources, and support to decision-makers to adopt the most recent versions of the FDA's Food Code: https ://www.retailfoodsafetycollaborative.org/tools/national-food-code-adoption-toolkit/
General Information about the Collaborative
Click on the following hyperlinks for information about the Retail Food Safety Regulatory Association Collaborative:
Crosswalk of Collaborative Action Plan to Achieve Long Term Objectives
Collaborative Communications Tool
Click on the following hyperlinks to access Collaborative meeting agendas and minutes:
